Just in!
The yummiest Turkish Delight I have ever tasted! Get in quick before the staff eat it all! Really - I mean it!
And due to their success on our dessert patter on our opening night, we have made some more Chocolate and Cinnamon Suspiros (Spanish Meringues). And for other desserts, our old favourites: Triple Chocolate Pecan Cheesecake, White Chocolate and Raspberry Cheesecake and Lemon Cheesecake.
Our display fridge is full - for dine in or takeaway. Our dip plates and antipasto platters have been very popular in this warmer weather. Tonight:
Beetroot and Feta Dip
Pear, Walnut and Blue Cheese Dip
Fresh Iranian Dates
Marinated Vegetables
Labneh
Dolmades
and for mains
Lamb and Apricot Tagine
Looking forward to seeing you sometime over the weekend.
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